Brunch Menu

Sockeye City Grill BRUNCH

11 am - 2 pm

Jumbo Prawn &  Shrimp Crepes | 16
jumbo black tiger prawns, bay shrimp, red peppers  
and sundried tomatoes in a herb cream sauce
served with fresh fruit and home fries

Dungeness Crab Cake Benny | 17
crab cake topped with grilled tomatoes, two poached
free range eggs and house-made hollandaise sauce
served with fresh fruit and home fries

Ham Hash | 17
black forest ham, roasted yams, potatoes, red onions
sundried tomatoes, spinach, basil and two poached free 
range eggs smothered in a savory hollandaise sauce served with fresh fruit

Seafood Hot Pot | 19
PEI mussels, savory clams, cod, halibut, salmon,   
julienne vegetables and spinach in a white wine tomato broth
served with garlic toast

Shrimp Salad Croissant | 16
shrimp salad with celery, red peppers and onions on
fresh croissant served with french fries and fresh fruit

Weekend Brunch Drink Specials 🍹

Champagne & Orange Juice | 5.25
Okanagan Spring 1516 Lager | 5.50
Sangria | 6.00

Sommelier Recommended Draft Beers 🍺

 Blanche de Chambly | 6.75  
a wheat beer  with a subtle bouquet of spices, citrus notes, coriander & cloves

A Tout le Monde | 6.75
slightly spicy and hoppy with notes of tropical fruits and citrus