Waterfront seafood restaurant located in the heart of Historical Steveston Village. The iconic Sockeye City Grill is an upscale-casual 240 of combined indoor & outdoor seating restaurant, that specializes in serving freshly prepared seafood dishes, alongside premium steaks, as well as other classic comfort dishes.

Phone:      +6042756790
E-mail:      sockeyecity@telus.net
Address:   108-3800 Bayview St,                            Steveston, BC

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Main Menu

For any time of the day

Main Menu

Available All Day

Monday - Sunday a 11 till closing

Menu

  • Soups & Appetizers
  • Sockeye Chowder
    Bowl or Cup: fin fish with root vegetables in a white cream sauce served with fresh french baguette
  • Hand_Made Crab Cakes
    (2PCS) chilean crab cakes served with mixed greens, chipotle aioli & balsamic-honey vinaigrette
  • Prawns Skewer
    Coconut Crusted: your choice of thai chili sauce or sriracha mayo
  • Calamari
    lemon-coriander crusted calamari, mixed greens, house-made tzatziki
  • Tuna Tataki
    tuna seared RARE, pickled ginger, wasabi aioli, ponzu sauce & fresh chives
  • Deep-Fried Oysters
    panko crusted oysters, mango salsa, citrus aioli
  • Chicken Wings
    your choice of: frank’s red hot sauce, sweet thai chili, honey garlic, bbq sauce, teriyaki, seasoning salt or salt & pepper
  • Hand-Held Tacos
    beer-battered fin-fish served in a soft flour tortilla, with mango pico de gallo, diced tomatoes, mixed greens & house made tartar sauce
  • Chicken Fingers and Fries
    crispy chicken fingers, french fries served with a dijon honey mustard dipping sauce
  • Hummus Board
    house-made hummus served with warmed naan bread green olives and mozza cubes
  • Warm Crab & Spinach Dip
    served with warm naan bread
  • Seasoned Curly Fries
    with spicy ketchup
  • Onion Rings
    with spicy ketchup or sour cream
  • Sweet Potato Fries
    with chipotle aioli
  • Truffle Parmesan Fries
    with avo-mayo
  • Sockeye City Burgers
  • All burgers are served on a brioche-style burger bun with your choice of: french fries, house salad or caesar salad
  • Salmon Burger
    blackened-cajun seasoned wild sockeye salmon, mashed avocado mayo, mixed greens, red onions & tomato
  • Ahi Tuna Burger
    seared RARE ahi tuna, red onions, sriracha mayo & asian-coleslaw
  • Classic Beef Burger
    6oz. hand-pressed beef patty, house sauce mixed greens, tomato, red onions, marbled cheddar cheese
  • Veggie Burger
    6oz patty made with black beans & brown rice, house sauce, mixed greens, tomato, red onions, marbled cheddar cheese
  • Oyster Burger
    panko-crusted deep fried oysters, citrus aioli, mixed greens and tomato
  • Cod Burger
    cajun panko-crusted cod, mixed greens, tomato, crispy onions & homemade tartar sauce
  • Halibut Burger
    deep fried beer battered halibut, mixed greens, tomato, crispy onions & homemade tartar sauce
  • Crab Cake Burger
    6oz hand-pressed crab-cake patty, mixed greens, chipotle aioli and roasted red pepper relish
  • Chicken Burger
    café style grilled chicken breast, mixed greens, tomato, bacon, marbled cheddar cheese & mayo
  • Great with your burgers :
    fried egg, avocado, mushrooms or bacon
  • Salads
  • Warm Seafood Salad
    mussels, clams, prawns, calamari, grape tomatoes, mixed greens, lemon-garlic broth
  • Tuna Poke Salad
    seared RARE tuna, julienne red peppers, cucumbers, grated carrots, mixed greens, diced mangos, fried capers, tossed in a honey balsamic dressing
  • Cobb Salad
    grilled chicken breast, bacon, free run egg, grape tomatoes, diced red peppers, corn, blue-cheese and ranch dressing
  • Signature House Salad
    seasonal greens, shredded carrots, grape tomatoes, English cucumbers, craisins with your choice of vinaigrette: honey-balsamic or lemon-basil (G|F) (V)
  • Classic Caesar Salad
    chilled romaine lettuce, tossed in our house made creamy garlic dressing, parmesan and house made croutons
  • ADD TO HOUSE OR CAESAR SALAD
    grilled chicken, pan-seared, coconut crusted or spicy prawns, lemon-coriander crusted calamari or fire-grilled wild salmon
  • Classic Entrées
  • Mussel & Clam Bowl
    fresh mussels and local clams with your choice of tomato & white wine, lemon basil or thai-curry broth, served with a side of warm garlic bread
  • Prawn Rice Bowl
    Thai or Teriyaki Prawn Rice Bowl: jumbo prawns, julienne vegetables, crispy spring noodles, basmati rice
  • Crab Cannelloni & Prawn
    Chilean Crab Cannelloni & Jumbo Prawn - pasta filled with crab meat, ricotta, spinach, savoury rosé sauce with jumbo prawns, grape tomatoes, fresh herbs, parmesan and garlic bread
  • Hot Pot
    Steveston Fisherman’s Hot Pot: mussels, bc local clams, jumbo prawns, fin fish, crab leg, julienne vegetables with your choice of: tomato & white wine, lemon basil or thai-curry broth served with a side of garlic bread
  • West Coast Seafood Paella
    fin fish, jumbo prawns, chorizo sausage, mussels, bc local clams, crab leg, vegetables & savoury rice pilaf
  • Sockeye Salmon Risotto
    Grilled Wild Sockeye Salmon Risotto: fire-grilled wild salmon, roasted red peppers, asparagus, mushrooms, spinach & grape tomatoes served over a bed of creamy risotto
  • Pacific Halibut
    dill seasoned nugget potatoes, asparagus, spanish red onions, red peppers, spinach and fresh herbs with mushroom cream leek sauce
  • Ahi Tuna
    sesame crusted seared RARE ahi tuna, mixed wild rice, edamame, julienne vegetables, sweet red onions, spinach, corn served with wasabi ponzu and ginger chives
  • Fish n' Chips
  • coated with our homemade beer batter, served with french fries, coleslaw & our house-made tartar sauce.
  • Halibut
    your choice of serving size: 1 piece or 2 piece
  • Cod
    your choice of serving size: 1 piece or 2 piece
  • BC Wild Salmon
    your choice of serving size: 1 piece or 2 piece
  • Prawns
    your choice of serving size: 4 pieces or 8 pieces
  • Platter size
    with cup of chowder - upgrade your french fries to: seasoned curly fries or sweet potato fries or onion rings
  • Build Your Own Pasta
  • Linguini or Penne Pasta
    all pastas are served with spinach, grape tomatoes, mushrooms, fresh herbs, topped with parmesan and served with a side of garlic toast
  • gluten free available upon request
  • ADD IT TO YOUR PASTA
    seafood (mussels, clams & jumbo prawns) or grilled chicken breast or chilean crab meat or fire-grilled wild salmon
  • Market Seafood
  • Whole Atlantic Lobster
    minimum 1 pound lobster, melted butter, seasonal vegetables, your choice of: dill seasoned fries or basmati & wild rice pilaf
  • Fresh BC Local Crab
    whole steamed crab seasonal vegetables, your choice of: dill seasoned fries or basmati & wild rice pilaf
  • Premium Steaks
  • Triple-A New York Steak
    served with dill-seasoned nugget potatoes and grilled seasonal vegetables
  • choose one of our homemade sauces: demi-glace, peppercorn demi-glace, bernaise or mushroom demi-glace
  • Upgrade to Surf n’Turf
    with prawn skewer or snow crab leg
  • Great with Steaks
    whole crab or whole lobster
  • Platters
  • Steamed Seafood Platter
    whole Atlantic lobster & BC Local crab, tiger prawns, clams and mussels steamed in a white wine lemon garlic broth, seasonal vegetables, and your choice of: dill seasoned fries or basmati & wild rice pilaf
  • Seafood Platter
    mini-crab cakes (2), hand-rolled seafood spring roll (2), coconut crusted prawns (5), panko-crusted oysters (2) served with 3 dipping sauces: sweet thai chili, ponzu sauce & citrus aioli
  • Sockeye Appy Platter
    chicken strips (2), chicken wings (6), coconut crusted prawns (5), mini-crab cakes (2), manzanilla olives, onions rings, curly fries, warm crab-spinach dip and hummus served with naan bread served with 4 kinds of dipping sauces: ranch, tzatiki, chipotle aiole and honey mustard
  • Fish & Chips Platter
    cod (2), halibut (1) wild sockeye salmon (1), jumbo prawns (8), lemon coriander crusted calamari, french fries, coleslaw and three types of dipping sauces: tzatziki, tartar and cocktail sauce
  • Veggie Platter
    crudité (carrot stix, celery stix and sliced cucumbers, broccoli florets, cauliflower florets, red peppers, grape tomatoes), manzanilla olives & mozza cubes served with warm hummus & naan bread and 3 dipping sauces: ranch, tzatziki & chipotle aioli
  • Happy Hour Platter
    chicken wings (6), coconut crusted prawns (5), lemon coriander crusted calamari, curly fries and onion rings served with 3 kinds of dipping sauces: ranch, tzatiki, sweet thai chili
18% Gratuity is included for parties of 8 or more a

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Reviews

Premium experience

The place to eat in Steveston! Excellent food and service, great view, warm atmospherel

Sigi Stiemer

The service was beyond amazing and the food as well, I highly recommend if you’re looking for some phenomenal sea food. I could eat their food every day for every meal.

Amit Pandher

I come for the fish and chips. Many different choices from halibut to salmon. Pretty big menu. Lots of choices to pick from. The drinks are nice and seasonal. Exceptional view, especially the sunset.

Mark Giesbrecht

The only thing better than the friendly service and the atmosphere was the food! Great service, great food, great atmosphere. We sat outside along the boardwalk and had the best craft beer/fresh seafood experience of our lives!

David Dykshorn

Best place in Steveston. Great seafood, wine list, location and service. They get crammed over the summer but just plan ahead and reserve a spot. Well worth it. Great for families. New owners are real pros at hospitality. Big props to them at keeping it fantastic and still affordable.

Christian Guerino

Had the most delicious sockeye, oyster and halibut fish and chips ever. Not too greasy, perfectly fresh of course, good coleslaw very important and good tartar sauce

Justin Lee

Very good food. We had a pleasure to meet head chef - incredible young man and the dishes we order ( salmon chowder and grilled wild salmon with gnocchi) were amazing and flavorful.

Natalie Z.

* Fantastic spot for excellent Seafood * Taken by friends after a delightful car ride from Vancouver City. Our seats were right on a corner and we were able to watch activities on the local wharf etc. Great outdoor weather. Delicious food and hard picking something. Service with a smile and most relaxed lunch! Had to change my drink which was nothing like I had imagined. No problem or fuss, and second one was perfect. Go back there if we have an opportunity.

GillianM Wellington, New Zealand

* Early Fall Patio Lunch * Took a German visitor for lunch, beautiful sunny day, warm enough for the patio. Three of us dining, I had Cod and Chips, very nice, Hubby chowed down a Clam Chowder and managed to finish his Seafood Linguini which he said was delicious, plenty of yummy tidbits from the sea. Visitor had appetizer Grilled Prawns that came with some bread. We all had an alcoholic beverage and had a lovely time enjoying the last of the warm sunny days.

Lori C

* Delish ! * Fantastic place right by the water ! We went with family of 6 , and made reservation as a popular spot that is small it is probably better to have reservation . The food was amazing , service very friendly and for sure worth time and money . And you can’t imagine better view .

Bohemian_me84 Calgary, Canada

Desserts

Perfect end of every meal

Today's Menu a 01-01-2020

Menu

  • Classics
  • Ice Creams
    Locally Crafted: Vanilla, Strawberry or Chocolate add a 1oz shot of your favourite liqueur
  • Seasonal Crumble
    fresh baked seasonal fruit with a scoop of locally crafted vanilla ice cream
  • Cheesecake
    New York-Style: served with fresh seasonal fruit coulis
  • Specials
  • SUNDAE
    CHOCOLATE FUDGE & CARAMEL: 2 scoops of your choice of vanilla, strawberry or chocolate ice cream smothered in chocolate fudge and caramel sauce, topped with whipped cream and maraschino cherry
  • Dessert Feature
    PLEASE ASK YOUR SERVER
Today's Menu a

CHEF’S RECOMmENDATION

CHEESECAKE
New York-Style: served with fresh seasonal fruit coulis

cheese cake